Chateau Milon 2003 Lussac St Emilion
A remarkable Lussac St Emilion, a blend of 80% Merlot and 20% Cabernet
Sauvignon matured for 18 months in vats followed by 6 to 12 months in barrels.Deep red colour with hints of crushed cherry
Small dried fruit on the nose, with light hints of oak.
Full-bodied on the palate with fine elegant tannins. Good balance with nice sweetness and a lively finish.
Excellent ageing potential.